SOUTH COAST PLAZA

THANKSGIVING DINING

Select restaurants from South Coast Plaza’s dining collection will welcome guests on Thanksgiving, November 28.

Or order an easy holiday dinner for home. 

Here’s a sampling of South Coast Plaza’s delicious dining choices.

The Capital Grille

Thursday, November 28, 11 a.m. – 9:30 p.m.

Alongside the full dinner menu, The Capital Grille will serve a Thanksgiving entrée with all the holiday favorites. Savor slow-roasted turkey with brioche sage stuffing, French green beans with Marcona almonds, cranberry-pear chutney and for the table, Sam’s mashed potatoes to share. Pumpkin cheesecake is available for $13.

$55 per adult for Thanksgiving entrée, $20 for children 12 and under (exclusive of tax and gratuity) 

View The Capital Grille Thanksgiving Dine-In Menu

714.432.1140

Morton’s The Steakhouse

Thursday, November 28, 12 – 8 p.m.

Morton’s offers a four-course Thanksgiving dinner in addition to the full menu. Start with butternut squash bisque with cinnamon crème fraîche. Next, a winter salad with arugula, fennel, honeycrisp apple, pomegranate seeds, spiced walnut, goat cheese and maple vinaigrette.  The entrée is oven-roasted turkey roulade with savory sage & cranberry stuffing, turkey gravy, sour cream mashed potatoes, Morton’s green bean casserole and fresh cranberry relish. End the feast with pumpkin spiced cheesecake with salted caramel and whipped cream. 

$69 per person (excluding tax and gratuity) 

View Morton’s Thanksgiving Menu

714.444.4834

Seasons 52

Thursday, November 28, 11 a.m. – 9 p.m.    

Seasons 52 will offer its à la carte menu plus a delicious Thanksgiving plate with roasted turkey, savory pan gravy, brioche and sage stuffing, Yukon mashed potatoes, mashed sweet potatoes, green beans and cranberry relish. A mini pumpkin pie indulgence is included.

$44 per adult for Thanksgiving entrée, $18 for children 12 and under (excluding tax and gratuity) 

View Seasons 52 Thanksgiving Dine-In Menu  

714.437.5252

Water Grill 

Thursday, November 28, 11 a.m. – 9 p.m.

Water Grill is hosting Thanksgiving! A special three-course Thanksgiving menu will be available all day, in addition to the full menu. Starter is a choice of clam chowder or mixed organic greens; the holiday entree is roasted Diestel Family Ranch turkey, Yukon Gold mashed potatoes, traditional cranberry sauce, homemade sourdough apple-celery stuffing and turkey gravy. Dessert is either pumpkin cheesecake or caramel bread pudding. 

$72 per adults; children under 12 are $26 (excluding tax and gratuity) 

949.208.7060

THANKSGIVING AT HOME 

Morton’s The Steakhouse

Family Style Thanksgiving Dinner To Go
Preorder by Monday, November 25 by 9pm; pick up Wednesday, November 27, 1pm-7pm

Package includes roasted turkey roulade, fresh cranberry sauce, turkey gravy, savory sage & cranberry stuffing, green bean casserole, twice-baked au gratin potatoes, egg & onion loaf with honey-whipped butter, pumpkin sliced cheesecake (four slices). Additional dishes available for purchase.

View Morton’s Thanksgiving To Go  

Serves:  4

Price: $189 (excluding tax)

714.444.4834

Seasons 52

Thanksgiving Green Box Takeout

Preorder and pick up Wednesday, November 27, 11am-4pm

Enjoy a warm-and-serve Thanksgiving dinner at home. Pick up, refrigerate and reheat the prepared dinner in less than an hour—instructions online.

Each Thanksgiving dinner box includes: Field greens salad, roasted turkey, savory pan gravy, Yukon mashed potatoes, herb stuffing, green beans, mashed sweet potatoes, cranberry relish and six pumpkin pie mini-indulgences.

Serves: 4-6

Price:  $230 (excluding tax)

View Thanksgiving Dinner To Go

714.437.5252

The Capital Grille

Thanksgiving Takeout – Sides at Home

Pre-order by November 26; pick up Wednesday November 27, 9am-5pm; or Thursday, November 28, 9-11am.

Host your holiday gathering with traditional Thanksgiving sides, prepared by the Capital Grille. You provide the turkey and dessert! Pick-up at a scheduled time, store in fridge and reheat on Thanksgiving Day. Instructions included.

Thanksgiving sides at home include: brioche sage stuffing, housemade gravy, Sam’s mashed potatoes, French green beans with ginger butter, cranberry-pear chutney and seeded rolls.

Serves: 4

Price:  $135 (excluding tax)

View Thanksgiving Sides for Home

714.432.1140